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premium high quality pickled sushi ginger of Japanese sushi ingredients for Asian market and sushi restaurants

Beschreibung

Produktname:pickled sushi ginger
main ingredients:ginger, Wasser, salt, acetic acid, citric acid, aspartame, potassium sorbate.
colour:pink, Weiß, rot
flavor:sweet and sour, a bit spicy
taste:tender and crunchy and fresh
Dicke:0.8-1.0mm, 0.7-0.9mm,0.9-1.1mm
Gewicht:

net weight: 1kg/bag,

gross weight: 1.5kg/bag

Verpackung:1.5kg×10bags/carton, 20lb/pail
shelf life:12 Monate
lead time:in 3 weeks after signing contract
payment terms:30% prepayment before production, 70% balance payment after shipment.
minimum quantity:500 cartons or 500 pails; LCL&FCL are available
Preis:Verhandelbar

Zusätzliche Information

Stil:

PRESERVED

Art:

Ginger

Verarbeitungstyp:

Peeled

Preservation Process:

BRINE, Salt, Vinegar, Water

Geschmack:

sweet and sour, Slightly Spicy

Teil:

Root

Form:

Sliced

Cultivation Type:

COMMON, Open Air

Verpackung:

Bulk, Can (Tinned), DRUM, Mason Jar, Vacuum Pack

Zertifizierung:

HACCP, FDA, BRC, ISO

Klasse:

ABC

Haltbarkeit:

12 MONTHS

Gewicht (kg):

1.5

Herkunftsort:

Shandong, China

Markenname:

WENYUAN

Modellnummer:

Regular-23

Main ingredients:

ginger, Wasser, salt,vinegar

Farbe:

Weiß, rot, pink

Sale unit:

Karton

Stlye:

Japanese Sushi Ginger

Lagerung:

Refrigerate

Verwendungszweck:

Sushi Dish

Verpackung:

Carton Box

Loading port:

Qingdao

Vielfalt:

regulär, mini ginger