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noodles Keep the gluten of fresh-boiled noodles long-lasting Just hot water, a bowl of cooked noodles anytime, anywhere

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Description

Professional Noodle Manufacture Lock Fresh Noodle

 

 

 

“Wake-up”: With 30min “wake-up” process, make noodles more slippery and delicious.
Lock Fresh: Use freeze-drying technology, noodles can be quickly keep fresh texture and delicious tasteunder -35℃.
Noodle shape: 2.5mm pappardelle, imitate handmade noodle taste.
Raw Material: Selected white wheat( imported from Australia), give product pure wheat flavor.
Cooking methods:
  Method 1 — Just 5 minutes, enjoy  hearty fresh noodle.
  Method 2 — Cooking for 3 minutes and taste more delicious.

Taste: Chewy.

 

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Factory : 

Additional information

Age Group:

Baby

Product Type:

Noodles

Age:

2 – 3 Years, 3 – 6 Years

Feature:

Low-Fat, Low-Salt, Low-Sodium

Certification:

ISO

Packaging:

Bag

Shelf Life:

5 months

Primary Ingredient:

100% Natural Wheat Starch

Fat Content (%):

1.2

Weight (kg):

0.08

Place of Origin:

Henan, China

Cooking Time:

5 Minutes

Taste:

Chewy

Style:

Fresh

Ingredient:

Whear Flour